Use up extra eggs whites (or aquafaba) on a humidity-free day with these crispy cookies: Forgotten Kisses. Full recipe at
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I’m Jenna Edwards, a homecooking expert and certified Integrative Nutrition Health Coach. I help people eat more vegetables through my cooking companion videos. My goal is to make you feel more comfortable cooking, so I show you not only how a recipe works and looks, but I give techniques and suggestions for making it easy on beginner cooks.
When you cook more at home, you’re eating healthy and saving money. Cooking at home is a great date idea and a very special way to treat friends and family. As you cook more, it will become easier and quicker. I also show valuable cooking tips for freezing, preserving, and storing food.
2 large egg whites at room temperature (or 6 tablespoons of aquafaba)
1/2 teaspoon cream of tartar
1/3 cup superfine granulated sugar (or up to 2/3 cup)
1 teaspoon vanilla extract
1 cup semisweet chocolate chips
1 cup finely chopped walnuts (or just 2 cups of either)
Carpe Diem Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License