When all you want is a vegan gluten free brownie, but you’re stuck with a chocolate cake, this recipe is for YOU!
Dolled Up Desserts Cocolicious Chocolate Cake mix (which is free of the top 8 allergens) can be easily converted from a fluffy and soft cake to a rich and fudgy brownie. It all comes down to FAT!
Full recipe on the blog:
Vegan SIMPLE Chocolate ganache recipe:
Buy the best and most simple gluten free and vegan baking mixes:
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– One Dolled Up Desserts Cocolicious Chocolate Cake Mix (any cake mix that does not contain egg albumen or buttermilk powder will work);
– 3/4 cup coconut oil, melted;
– 1/3 cup maple syrup;
– 1 cup non-dairy dark chocolate, melted;
– 6 tbsp milled flax seed;
– 12 tbsp water;
Make your brownies, but be sure to SHARE!